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David Leite

I write about food. I wrote The New Portuguese Table. I publish Leite's Culinaria. I can't fit into my 32-inch waist jeans anymore.

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6.10.12
Just a little some @juliedreyfoos and I whipped up. #nofilter #appetizers #burrata #cheese (Taken with Instagram)

Just a little some @juliedreyfoos and I whipped up. #nofilter #appetizers #burrata #cheese (Taken with Instagram)

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6.23.12
Our friend Danny left me here while she showing @TheOneLC her garden. #Mistake #Cheese #bread #tweegram #iphonesia  (Taken with Instagram at Lake Waramaug)

Our friend Danny left me here while she showing @TheOneLC her garden. #Mistake #Cheese #bread #tweegram #iphonesia (Taken with Instagram at Lake Waramaug)

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7.19.12
Gorgeous Comte #cheese. Could pass it up. Bought 1/2 kilo. #paris #food #photooftheday  (Taken with Instagram at Fromagerie Alléosse)

Gorgeous Comte #cheese. Could pass it up. Bought 1/2 kilo. #paris #food #photooftheday (Taken with Instagram at Fromagerie Alléosse)

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8.1.12
Cheese overload for a midday snack. #cheese  (Taken with Instagram at Roxbury Falls)

Cheese overload for a midday snack. #cheese (Taken with Instagram at Roxbury Falls)

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12.11.12
Building a #bacon #goat #cheese and spinach quiche. #igers #instafood #diy  (at Fairfield, CT)

Building a #bacon #goat #cheese and spinach quiche. #igers #instafood #diy (at Fairfield, CT)

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